PUKANČÍKOVÁ, LUCIA; LIPNIČANOVÁ, SABINA; KAČÁNIOVÁ, MIROSLAVA; CHMELOVÁ, DANIELA; ONDREJOVIČ, MIROSLAV. Natural Microflora of Raw Cow Milk and their Enzymatic Spoilage Potential. Nova Biotechnologica et Chimica, [S. l.], v. 15, n. 2, p. 142–155, 2016. DOI: 10.1515/nbec-2016-0015. Disponível em: https://office.nbc-journal.org/index.php/NBC/article/view/443. Acesso em: 27 oct. 2026.